All recipes
- Prep time
- 15 minutes
- Cook time
- 35 minutes
- Servings
- 4 servings
30 Minutes or LessVegetablesProtein
Okra with Olive Oil
A lighter Egyptian-style okra stew made with olive oil instead of ghee and fresh tomatoes.
Ingredients
Instructions
In a pot, heat olive oil and sauté onion and garlic until soft.
Add tomatoes, okra, and seasonings.
Simmer on low heat for 30 minutes until the sauce thickens and okra is cooked.

